America the Bountiful

North America is home to two of our guest-favorite destinations: Alaska and New England. Not only do both of these locations appeal to a luxury traveler’s passion for discovery and examination of history, but also Alaska and New England both compete to produce the world’s most delectable seafood dishes.

Alaska’s calling cards are its king crab legs, smoked salmon and steamed halibut fresh from the icy cold waters of the Pacific Ocean. While the cities and towns along the picturesque coastline of the northeastern seaboard proclaim their century-old recipes of seafood chowder, lobster rolls and clam bakes are superior to all others. The only way to settle this seafood rivalry once and for all is to savor it for yourself. Spend your summer feasting on the rewards of the North Pacific Ocean and the upcoming fall season enjoying the foliage and the fare.

Below you will find a sampling of Regent Seven Seas Cruises’ FREE Unlimited Shore Excursions in both Alaska and New England that will make your mouth water:

Ketchikan, Alaska

Cruise George Inlet and Crab Feast”

You may think that the 2,000-foot waterfalls and the awe-inspiring grandeur of the Tongass National Forest are the highlight of your tour – that is until your Dungeness crab feast at the George Inlet Lodge. After a quick lesson in the art of crab cracking, you could officially consider yourself an honorary Ketchikanian.

Available on these sailings aboard Seven Seas Navigator®:

Portland, Maine

“Best of Maine”

Bon Appétit magazine crowned Portland “America’s Foodiest Small Town” because there’s so much here to please the palate. You will undoubtedly agree, as you stroll through Kennebunkport and enjoy a classic Maine luncheon with selections such as chowder, lobster roll and a blueberry-infused dessert.

Available on these sailings aboard Seven Seas Navigator®:

Icy Strait, Alaska

“In Alaska’s Wildest Kitchen”

Feast on the local specialties when you join a local host and cooking expert, who will walk you through all the steps of preparation and grilling Alaskan seafood. The inventive menu includes wild salmon, halibut, Dungeness crab and plenty of other local favorites just plucked from the sea.

Available on these sailings aboard Seven Seas Mariner®:

Boston, Massachusetts

“A Taste of Italy”


Take a tour of Boston’s famous North End Market as seen on Food Network’s The Best Of. This is a foray on foot into the food traditions and marketplaces of the most authentic “Little Italy” remaining in America, including the esteemed Mercato del Mare, specializing in high quality delicious fresh fish.

Available on these sailings aboard Seven Seas Mariner®:

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